Rising to the Challenge
Professor Mark Green steps into key role as hydroponic enterprise director for the Institute for Local Food Systems Innovation.
Training the Next Generation of New England Food Entrepreneurs
The College will break ground for the one-third-acre hydroponic greenhouse of the Institute for Local Food Systems Innovation, and, soon thereafter, launch its first competency-based courses and certificate programs in hydroponic culture.
Return on Investment
In fitness, business, and life, Tommy Dahlborg ’18 puts in effort and reaps rewards By Emma Deans At 7:30 AM on a Tuesday morning, Tommy Dahlborg ’18 walks into the weight room in Alfond Center and greets Professor Mary Lynn Engel. Normally, Professor Engel instructs Tommy in business coursework but today she is the student [...]
Leading in a World of Tension
The Montalvo Corporation promotes MBA leadership student Bryon Williams ’19 to director of sales & marketing By Emma Deans Montalvo CEO Robin Goodwin promoted Bryon Williams ’19 to director of sales and marketing in 2017 and said, “Bryon is highly committed to delivering excellence both internally and externally, directly benefiting our customers and his [...]
Business Planning with Purpose
Hayley Winslow ’18 brings business acumen to her new professional role for the College By Emma Deans Through Hayley Winslow’s role as business services manager for Saint Joseph’s College’s Mission-Aligned Businesses, she tells “the story of the business.” Photo: Emma Deans. With the warm sun beating down, Hayley Winslow ’18 macheted a [...]
Saving Sea Stars
Olivia Marable ’18 on her sea star propagation research internship By Patricia Erikson Olivia Marable ’18 (center) with two other aquarium interns on the beach at the release of a rehabilitated sea turtle. Olivia Marable ’18 of Buffalo, New York (Marine Science major with minors in Environmental Science and Sustainability Studies), enjoyed [...]
Student Trio Operates Freight Farm
High-Tech Job Opportunity on Campus By Patricia Erikson (L to R) Lily Lamkin ’20 (Standish, ME), Danielle Martin ’19 (Derry, NH), and Rebecca Barulli ’20 (Tyngsboro, MA) work in the hydroponic Freight Farm on campus, the first hydroponics facility of its kind in Maine. They transplant vegetables and flowers from seedling troughs to the [...]
Saint Joseph’s College Confers 581 Degrees to the Class of 2018
The 105th Saint Joseph’s College Commencement on Saturday, May 12, 2018, at 10 AM at the Sebago Lake campus celebrated the graduation of 581 students from three countries and 39 states, including 213 students hailing from Maine.
Maine Campus Compact Honors Elyse Caiazzo ’18 With the Heart & Soul Student Award and the SJC EcoReps with the President’s Campus Leadership Award
The Maine Campus Compact honored Elyse Caiazzo ’18 with the Heart & Soul Student Award and the Saint Joseph’s College EcoReps with the President’s Campus Leadership Award at an awards celebration held on April 25, 2018 at the Edmund S. Muskie Archives at Bates College in Lewiston. The Heart and Soul Award is given to [...]
Erick Schadler of Raymond to Deliver Valedictorian Message at Saint Joseph’s College Commencement Exercises
Erick Schadler ’18, who is from Raymond, Maine, and is a 2014 graduate of Windham High School, will deliver the Valedictorian Message during Saint Joseph’s College’s 2018 Commencement exercises on May 12. Erick will earn a Bachelor of Science in Biology with minors in Chemistry and Psychology. He selected biology as his area of study because he always knew [...]